Sustainable Development Goal 12. Responsible Consumption and Production

Responsible consumption and production

Worldwide consumption and production rest on the use of the natural environment and resources in a way that continues to have destructive impacts on the planet. Economic and social progress over the last century has been accompanied by environmental degradation that is endangering the very systems on which our future development depends.
  1. United Nations (2017) Resolution adopted by the General Assembly on 6 July 2017Work of the Statistical Commission pertaining to the 2030 Agenda for Sustainable Development,
  2. „Sustainable Consumption and Production: A Crucial Goal for Sustainable Development—Reflections on the Spanish SDG Implementation Report“, Journal of Sustainability Research. 1 (2). 2019,
  3. Environment, U. N. (2017-10-02). „GOAL 12: Sustainable consumption and production“UNEP – UN Environment Programme. Retrieved 2020-09-05,
  4. Thyberg, Krista L.; Tonjes, David J. (January 2016). “Drivers of food waste and their implications for sustainable policy development”. Resources, Conservation and Recycling. 106: 110–123,
  5. Industrial Ecology in Support of Sustainable Development Goals (2022) Part of the Encyclopedia of the UN Sustainable Development Goals book series (ENUNSDG), Usama Awan,
  6. “Advancing the 2030 Agenda: Interlinkages and Common Themes at the HLPF 2018” (PDF). UN Sustainable Development. P. 30. Retrieved 15 September 2020.